I promised my friend Jacob a non-dairy meal of his choice for his birthday present, and he chose lasagna. Since he’s just a dairy intolerant omnivore like me, I could have made a meaty non-dairy lasagna, but I decided to appease my vegetarian roommate and make a dish we could all eat. So that was how I began […]
Tag Archive 'whhfd'
I got tired of writing out “What Heather Had for Dinner.” Hence the new acronym WHHFD was born I had a tri-tip roast in my freezer that I had gotten at Fresh & Easy (it’s a California-based supermarket chain, similar to Trader Joe’s) and was itching to cook it, but I didn’t know of a […]
I made this a week ago, but I’m just getting around to posting it. This was my first attempt at anything by the infamous Rachael Ray. It’s from her cookbook "Top 30 30-minute Meals: Comfort Food." Comfort food, indeed. Nothing more basic than a casserole consisting of ground beef and potatoes. AKA standard North Dakota […]
This was my second attempt EVER at roasting a chicken. Last week, (the first time) I accidentally roasted the bird upside down, but no harm was done. The meat still turned out succulently moist. Mmmm. This time I did it the “right” way, and the skin crisped up to a nice golden hue. Have I […]
Last night I made up the last batch of my special thai yellow curry (the curry paste took me 5 hours to make from scratch one Saturday afternoon, so this is special curry). This time I made it with tofu and vegetable broth instead of the usual chicken/chicken broth. A little experiment in vegetarian cooking. […]