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Tag Archive 'delish'

WHHFB: Salmon Egg White Frittata

I just realized that this will be the first breakfast recipe I’ve posted on this site. Which is strange, since breakfast is my favorite meal to cook! I guess most of the time, I’m just winging it and never really follow a set recipe. Plus we’re usually in too much of a hurry to scarf […]

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Ruby Red Grapefruit Olive Oil Cake

This winter, we didn’t have quite the surplus of grapefruit that we had last year. We only filled up part of one bin: In fact, I was a little disappointed at the output, after being spoiled with last year’s bounty.  I’ve been told that some trees produce in every-other-year increments. Let’s hope that’s it. And […]

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PW’s Blackberry Ice Cream

A long while back, I made Pioneer Woman’s blackberry ice cream. The color of this ice cream is absolutely gorgeous. It’s a lot of work straining the seeds out of the blackberries, but the end result is smooth and creamy and worth all the effort. Unfortunately, the container lived in our freezer for nearly a […]

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I recently picked up a bottle of red chili olive oil on clearance at Williams Sonoma. I had been meaning to pick up some locally produced Queen Creek Olive Mill chili olive oil, but when I saw the deep discount I took it as a sign and bought it. I plan on using it for all my […]

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Homemade Peanut Butter Cup Bars

I made these for the second installment of my stepfather’s Christmas gift — a cookie-a-month club for 12 months (great idea for the cookie lovers in your life, btw). My mom, being the Reese’s PB cup lover that she is, couldn’t keep her hands off these either.  Their reaction over IM: “SO good!!! yummmmmmy!” Variants […]

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Can you handle another stuffed chicken recipe? This was adapted from a Clean Eating recipe, which originally called for roasting your own red peppers. You can buy a jar of roasted peppers from the grocery store and save yourself an hour’s worth of work! Stuffed Chicken with Spicy Roasted Red Pepper Sauce Adapted from Clean […]

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Last night I succeeded in getting Tony to eat tomatoes (of the sundried variety) and goat cheese.  We’re opening up his food palate, people!! Woohoo! Up to now, he has plain out refused to take even a teensy taste of my beloved Trader Joe’s creamy goat cheese, which recently replaced feta as my everyday meal […]

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This dish is for Grandpa S, who specifically requested more recipes featuring chicken.  After 50+ years, he’s giving my grandma a break in the kitchen and trying his hand at cooking! Go grandpa! As a totally random aside, in that same phone conversation, he also asked if he could comment on the blog without “the […]

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